Federica Prinelli

Prinelli F. ha conseguito il titolo di Dottore ri Ricerca in Nutrizione Sperimentale e Clinica (Epidemiologia Nutrizionale), Scuola di Dottorato in Scienze Biochimiche, Nutrizionali e Metaboliche nel 2015 e si è laureata in Alimentazione e Nutrizione Umana (Epidemiologia Nutrizionale) nel 2011, presso l'Università degli studi di Milano. Prinelli F. lavora presso l'ITB dal 2008 ed è è ricercatrice dal 2019 dove svolge attività di ricerca in ambito epidemiologico. Si occupa principalmente della progettazione, pianificazione e conduzione di studi epidemiologici osservazionali e d'intervento; della stesura di protocolli di studio e rapporti tecnici; della gestione e analisi statistica dei dati attraverso l'impiego di strumenti di calcolo automatico avanzati; e divulgazione dei risultati. Le principali linee di ricerca comprendono: I) descrizione ed individuazione dei determinanti clinici, metabolici, ambientali e stili di vita coinvolti nella patogenesi delle malattie croniche (obesità, sindrome metabolica, tumori, malattie cardiovascolari e neurodegenerative), respiratorie, invecchiamento cerebrale e mortalità; II) sviluppo e valutazione dell'appropriatezza e dell'efficacia di strategie di prevenzione e di intervento attraverso l'utilizzo di ICT (eHealth) nelle diverse fasce d'età; III) utilizzo delle fonti informative sanitarie correnti finalizzato alla pianificazione e conduzione di studi di incidenza e mortalità; iv) metodologia della ricerca in epidemiologia nutrizionale, con particolare riferimento agli effetti della dieta nelle malattie cronico-degenerative e mortalità.

Prinelli F. è PI progetto di ricerca NutBrain (Ricerca finalizzata GR 2016-02361730), Capofila Italiano progetto Europeo PROMED-COG (GA N° 696295 of the EU Horizon 2020 Research and Innovation Programme) e CO-PI del progetto di ricerca EPICOVID19.

Epidemiologia, nutrizione, sanità pubblica, malattie croniche e respiratorie, invecchiamento cerebrale

Association between dietary patterns and neuroimaging markers: a systematic review

Age-Related Changes in Clinical Presentation of Covid-19: the EPICOVID19 Web-Based Survey

Association Between Smoking and SARS-CoV-2 Infection: Cross-sectional Study of the EPICOVID19 Internet-Based Survey.

Mobility and muscle strength trajectories in old age: the beneficial effect of Mediterranean diet in combination with physical activity and social support

Fear of COVID-19 for Individuals and Family Members: Indications from the National Cross-Sectional Study of the EPICOVID19 Web-Based Survey

Rapid COVID-19 Screening Based on Self-Reported Symptoms: Psychometric Assessment and Validation of the EPICOVID19 Short Diagnostic Scale

Nutrition, gUT microbiota, and BRain AgINg (the NutBrain Study): rational, study design, and preliminary data.

EPICOVID19 INDAGINE EPIDEMIOLOGICA NAZIONALE COVID-19

A mobile phone intervention to improve obesity-related health behaviors of adolescents across Europe: Iterative co-design and feasibility study

Exploring the relationship between Nutrition, gUT microbiota, and BRain AgINg in community-dwelling seniors: the Italian NutBrain population-based cohort study protocol

Missed opportunities of flu vaccination in Italian target categories: Insights from the online epicovid 19 survey

The association between influenza and pneumococcal vaccinations and sars-cov-2 infection: Data from the epicovid19 web-based survey

Self-Reported Symptoms of SARS-CoV-2 Infection in a Nonhospitalized Population in Italy: Cross-Sectional Study of the EPICOVID19 Web-Based Survey

Exploring the complex relationship between Nutrition, gUT microbiota, and Brain AgINg: the NutBrain Study

Promoting healthy teenage behaviour across three European countries through the use of a novel smartphone technology platform, PEGASO fit for future: Study protocol of a quasi-experimental, controlled, multi-Centre trial

Serum cholesterol elasticities in relation to macro- and micronutrient balances

Specific nutrient patterns are associated with higher structural brain integrity in dementia-free older adults

DIETARY PATTERNS, COGNITION, AND BRAIN AGING: EXPERIENCE FROM EUROPEAN COHORT STUDIES

The impact of nutrient-based dietary patterns on cognitive decline in older adults

An active lifestyle reinforces the effect of a healthy diet on cognitive function: A population-based longitudinal study

Reply-Letter to the Editor-Superiority of new predictive equation for resting energy expenditure.

Combining epidemiological and in silico investigations to elucidate the genetic basis of the inverse occurrence between Alzheimer's disease and cancer

Development and validation of a new prediction equation for energy expenditure in Mexican adults with overweight and obesity

Development and validation of new predictive equation for resting energy expenditure in adults with overweight and obesity.

Different Exposures to Risk Factors Do Not Explain the Inverse Relationship of Occurrence Between Cancer and Neurodegenerative Diseases: An Italian Nested Case-control Study.

A compositional data perspective on studying the associations between macronutrient balances and diseases.

Personalised guidance services for optimising lifestyle in teen-agers through awareness, motivation and engagement - PEGASO: A pilot study protocol

Exposure to vehicular traffic is associated to a higher risk of hospitalization for bronchiolitis during the first year of life

The Importance of Mortality Risk Assessment: Validation of the Pediatric Index of Mortality 3 Score

Exposure to vehicular traffic is associated to a higher risk of hospitalization for bronchiolitis during the first year of life.

Identification of incident dementia with a case passive follow-up in a cohort of 1693 subjects in Northern Italy: reliability of a classification algorithm querying the health information system

Macronutrients intake in adulthood and risk of dementia in old age: a 20-years follow-up Italian study

Prenatal tobacco smoke exposure increases hospitalizations for bronchiolitis in infants

Risk factors for bronchiolitis hospitalization during the first year of life in a multicenter Italian birth cohort.

Mediterranean diet and other lifestyle factors in relation to 20-year all-cause mortality: a cohort study in an Italian population

Towards an Engaging Mobile Food Record for Teenagers.

Relazione Scientifica Progetto Invecchiamento - Sotto-progetto GOJI - periodo 01/01/2015 - 30/09/2015

Relazione Scientifica Progetto Invecchiamento - Sotto-progetto GOJI - periodo 01/04/2014 - 31/12 2014

Administrative data and inverse occurrence of cancer and Alzheimer's disease in elderly people II: a misclassification problem for the diagnosis of AD.

Administrative data and inverse occurrence of cancer and Alzheimer's disease in elderly people: a methodological approach to control for biases due to under diagnosis.

Is there a link between modifiable risk factors and the inverse occurrence of cancer and neurodegenerative diseases?

Maternal milk protects infants against bronchiolitis during the first year of life. Results from an Italian cohort of newborns.

Inverse occurrence of cancer and Alzheimer disease A population-based incidence study

A Meta-Analysis of the Efficacy of Donepezil, Rivastigmine, Galantamine, and Memantine in Relation to Severity of Alzheimer's Disease

Risk factors of hospitalization for lower respiratory tract infections in infants with 33 weeks of gestational age or more: A prospective Italian cohort study on 2210 newborns

Effect of mechanical and metabolic factors on motor function and fatigue in obese men and women: a cross-sectional study

Cancer and Alzheimer Disease: an inverse relationship of occurrence. Results from a population Italian study